Genetically Modified
Organisms
“Know the difference: 'Natural' foods are not
organic, often contain GMOs and other toxins” by Jonathan Benson
This
article details of how food considered to be “natural” or “organic” are
increasingly starting to contain toxic chemicals, GMOs (genetically modified
organisms), and other additives that many health-conscious individuals try to
avoid as a result of the continued growth of the certified-organic products
sector. Companies are selling products that are supposedly “natural” to
unsuspecting customers at higher prices, claiming them to be GMO and toxin and
pesticide free. Many food companies refuse to voluntarily label many
GMO-contaminated products in order to attract customers that would normally refrain
from such contaminated food products otherwise. Although organisms in the novel
pertain more to living tissues rather than foods, this relates to Margaret
Atwood’s Oryx and Crake because the
issue of genetically modified organisms is highly satirized and warned about
throughout the novel; in just the beginning, the speaker details of how genetically
modified pigs called “pigoons” were created as organ farms for people. What
originally sounds like a good idea is actually mocked to display the notion of
cannibalism and immorality within society. The workers were described to eat
the pigoons regularly, which is considered to be consuming tissues that are
genetically similar with human flesh.
Annotated Bibliography:
Somerville, Chris. “The Genetically Modified
Organism Conflict.” Plant Physiology 123.4 (2000): 1201-1202. American Society
of Plant Biologists. Web. 9 Apr. 2012.
In this article, European governments have
restricted the import and release of GMOs in response to the demands of
activists, and these activists in Europe and abroad have taken to destroying
field plots, and in one case firebombing a laboratory. Uproars all across the
world on the legitimacy and ethicality of GMOs have appeared on the internet,
in journals, in protests, and other forms of media and communication, and this
is actually scaring companies into claiming their products to be “GMO free”
just to protect these products and consequently, their sales.
It
is evident that debates concerning GMOs are occurring across the globe.
However, in Oryx and Crake, the
debate seems to be nonexistent; people are inherently acceptant of pigs grown
to be “organ farms” for people, wolf-like dogs to control populations of
smaller invasive animals, and artificially grown skin that would replace old
and sagging skin. At the time when human populations were present, no one
seemed to care what such genetically modified organisms would do to the environment
and their own population. Atwood seems to accurately capture the ignorance of
people in present-day society, but with one exception; Jimmy’s mother, although
viewed to be borderline psychotic by her husband, was the only person in the
novel thus far who seemed to oppose what the genetically modified organisms had
to offer. When Jimmy’s father came home announcing that the neuro-regeneration
of human brains inside pigs was successful, Jimmy’s mother claimed that this
research was “interfering with the building blocks of life” and that it was “immoral”
and “sacrilegious” (57). Of course, the
father dismissed her as a depressed cynic.
This article was concerned with the predictions
of biodiversity in response to genetically modified herbicide-tolerant crops. A
team of scientists simulated the effects of the introduction of genetically
modified herbicide-tolerant (GMHT) crops on weed populations and documented the
consequences of such plants on seed-eating birds. The predictions were
that the weed populations would reach all time lows, or that they might
possibly be demolished all together, depending on the degree of management. Naturally,
populations of the bird that fed on this weed were depleted. Therfore the
intensification of agriculture has proven to have an enormous impact on the
distribution and survival of various forms of biodiversity. Thus, genetically
modified organisms, although originally intended for specific purposes, may cause
a decline in certain species, and in turn entire populations, causing unnatural
balances within the environment’s biodiversity.
In Oryx
and Crake, a child is bitten by a “bobkitten”, an animal originally genetically
engineered to decrease the populations of the fast-growing iridescent rabbit.
Even though these animals were supposedly harmless to humans, Jimmy notes that
after the bobkitten was introduced, the population “soon got out of control”
(164), and they began to deplete the population of other various animals that
were not initially targeted. I very much agree with what the article was saying
in that modified organisms can upset the balance of nature, and I feel that
what Atwood presents in her novel is a clear and concise warning (or depiction,
moreover) of what could potentially happen in the world’s future if genetic
engineering of organisms is continued to be used and inevitably taken to the
extreme.
I copied and pasted this from a Word document onto the blogger site and the formatting kind of messed up, so I apologize.. before I published it, it was not double-spaced for some reason.
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